Made Fresh Daily.
Executive Chef • Steven Zobel
At Big City, our menu features fresh seafood, steaks, pasta, salads and more. Chef Steven Zobel and his team hand select fresh, top sourced ingredients to craft daily specials as well as the dishes that have established us as a local favorite. Each day desserts, pastas, breads and gelato are all house made.
Mix and Make to Order
This is the kind of place where bartenders know your name and exactly how you like your drink.
Our extensive wine list emphasizes California wines and offers wines from around the world.
Don't miss the rotating selection of craft and specialty beers on tap and available in bottle.
Come experience the bar at Big City Tavern.
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